Located only one hour south of Barcelona, the Penedès can be divided into three sub-regions: the Baix-Penedès (Lower Penedes), the Garraf, a coastal zone dominated by the homonymous massif, and the Alt-Penedes, the area where the majority of the regional wines are produced.
This picturesque region is one of the most famous in all Spain for wine producing, and the world’s largest producer of Cava, a naturally sparkling wine which is considered as the Spanish version of the French Champagne.
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